4" DEEP - HALF-SIZE INSERT PAN

This fondue pot can be used for meat, cheese, and chocolate. Holds 5 cups of liquid. Have them crowding around this traditional fondue pot when you throw a party or event. Think outside the box when deciding on what to "fondue". Besides cheese, you can do sauces for dipping meatballs or cubed meat, try a kebab style fondue for a change, fruit and sauces, or how about an Italian style dipping mushrooms in a marinara sauce. The sky is the limit. Available gel packs are used to provide heat and are placed in a heat can with flame damper. Fondue forks 065-0070 are available separately. Comes With: - Base - Heat can for gel pack - Stainless steel pot - Spatter guard & rechaud - Ceramic insert

Serving bowl glass bell shape 13" dia

Serving bowl plastic bell shape 18" dia

Lightweight and sturdy mobile rack has 20 levels. Unidirectional casters make handling and moving of the rack a snap even in the tightest of spaces. Can be used with a variety of insert pans and baking sheets in any combination you need. Can Be Used With: - Full Size 4" Insert Pan 080-0090 - Half Size 4" Insert Pan 080-0140 - two per level - Full Size 2" Insert Pan 080-0130 - Half Size 2" Insert Pan 080-0170 - two per level - 18" X 26" X 1" Baking Sheet 374-0020 - 13" X 18" X 1" Baking Sheet 374-0010 - two per level