An 80 - 100 LB pig takes approximately 8 hours to cook. Spit Capacity: Maximum weight capacity is 125 lbs.
30lbs of charcoal is required to start the rotisserie, and an additional 5lbs per hour is required for duration of cooking.
Ensure item is balanced properly on center spear, as this will cause the machine to not rotate properly.
30" High (Floor to Top) x 77" Long x 26" Depth
Find out how to properly operate your rotisserie with our Rotisserie Instructions
SILVER COASTER
$2.50
Rich silver plated coaster 3.5inch diameter used for presentation or as a setting for our fancy silver salt and pepper shakers 177-0090.
16" LED SPHERE
$57.50
Polethylene construction means these bars are virtually bulletproof.
It features 7 colour LED lighting that comes with remote control.
We recommend you keep LED equipment plugged in at all times.
If this isn’t possible LED units should be plugged in for a minimum of 8 hours prior to use to maintain battery power during your event.
Dimensions: 16" Diameter x 16" High
Ideal for Nightclubs, Bars, Convention Centers
